Product name
GRILL SAUSAGE – Combi mixture of spices and additives
Application
Making grill sausage – fresh from pork and beef meat and solid fatty tissue.
Dosage
10 g/kg
Product composition
Natural spices: ground black pepper, granulated garlic and their extracts, dextrose, table salt, stabilizer (E450, E451), flavor enhancer E621, antioxidant E300.